Saturday, October 9, 2010

Breakfast at Magalawa Island

The Magalawa Escapade won't be completed without sumptous food on the dinning table. Breakfast is not the typical Filipino "silog" meal. We had steamed okra with fish sauce,  steamed rice and fried fish. I liked okra,  it was fresh picked from Nanay Auring's organic farmville. It tastes naturally sweet. Most probably the owner takes care of her veggies with extra sweetness.





The big fish  fresh catch from the sea and the sweet vegetables from Nanay Auring's farmville are very delightful. Lunch is something to look forward to, will be featured next.

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